The Devil's Kitchen Ψ Italian Vegetarian Traditional Food

Saturday, November 6, 2010

PUMPKIN SOUP

"VELLUTATA DI ZUCCA"



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Pubblicato da The Devil's Kitchen Ψ a 10:47 PM 1 comment:
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Etichette: Appetizers, Primi - First course, Soups

Friday, November 5, 2010

MIX OF RICE, BARLEY, EMMER & RADICCHIO

"RISO, ORZO E FARRO CON RADICCHIO"



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Pubblicato da The Devil's Kitchen Ψ a 6:43 PM No comments:
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Etichette: Primi - First course, Rice

EASY ITALIAN VEGETARIAN CHILI



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Pubblicato da The Devil's Kitchen Ψ a 6:06 PM No comments:
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Etichette: Beans, Secondi - Second course, Soups

PUMPKIN PASTA & HAPPY HALLOWEEN!!

"PASTA CON LA ZUCCA"



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Pubblicato da The Devil's Kitchen Ψ a 5:33 PM No comments:
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Etichette: Pasta, Primi - First course

Tuesday, October 5, 2010

PASTA WITH GORGONZOLA CHEESE AND WALNUTS

"PENNE GORGONZOLA E NOCI"



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Pubblicato da The Devil's Kitchen Ψ a 10:53 PM No comments:
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Etichette: Gorgonzola, Pasta, Primi - First course

Monday, October 4, 2010

TIRAMISU'



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Pubblicato da The Devil's Kitchen Ψ a 7:34 PM 2 comments:
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Etichette: Dessert

Wednesday, August 25, 2010

LASAGNA EGGPLANT & ZUCCHINI

"LASAGNE MELANZANE & ZUCCHINE"





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Pubblicato da The Devil's Kitchen Ψ a 1:19 AM 2 comments:
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Etichette: Primi - First course
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Appetizers Beans Dessert Gorgonzola Pasta Primi - First course Rice Secondi - Second course Soups Stuffed Vegetables

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Blog Archive

  • ▼  2010 (13)
    • ▼  November (4)
      • PUMPKIN SOUP
      • MIX OF RICE, BARLEY, EMMER & RADICCHIO
      • EASY ITALIAN VEGETARIAN CHILI
      • PUMPKIN PASTA & HAPPY HALLOWEEN!!
    • ►  October (2)
    • ►  August (7)


Italian food is probably one of the best for vegetarians. There are planty of classic vegetarian dishes, and most can be easily adapted.

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