EASY ITALIAN VEGETARIAN CHILI

Ingredients:

• 1 can of black beans
• 1 bell pepper
• 1 onion
• 1 garlic clove
• 1 can of tomato sauce
• 1 stalk of celery
• 1 carrot
• chili powder
• olive oil

Preparation:

In a a large soup pot heat a thin layer of olive oil with the chopped onio and the garlic clove smashed with a fork.
After few minutes add all the vegetables finely chopped and stir.
When the mix is getting brown add the tomato sauce, 2 spoons of chili powder and the beans.
Cook for at least 30 minutes or until the tomato sauce is ready.
Serve with rustic bread.