MIX OF RICE, BARLEY, EMMER & RADICCHIO

"RISO, ORZO E FARRO CON RADICCHIO"




Ingredients: (for 2 portions)

• 200 gr of rice-barley-emmer mix (in alternative you can use just rice)
• 1 small onion
• 1 radicchio head
• white dry wine
• parmesan cheese
• olive oil
• pink pepper

Preparation:

Cook the cereal mix in abundant salted water as directed.
In the meanwhile put a thin layer of olive oil in a frying pan, add the chopped onion and saute a few minutes.
Add the chopped radicchio leaves and stir, cook a few minutes until brown then sprinkle with white wine.
Cook 10 minutes then drop in the pan the drained rice mix, saute a few minutes, add 2 big fistful of grated parmesan cheese and stir.
Serve with a pinch of pink pepper.