Showing posts with label Rice. Show all posts
Showing posts with label Rice. Show all posts
Friday, November 5, 2010
MIX OF RICE, BARLEY, EMMER & RADICCHIO
"RISO, ORZO E FARRO CON RADICCHIO"

Sunday, August 15, 2010
STUFFED TOMATOES WITH RICE
"POMODORI COL RISO"
August 15 in Italy is an holiday called "Ferragosto". In pagan times it use to be a day to celebrate the middle of the summer.
In this day families use to go out for a short trip, a pic nic or a day on the seaside.
This a typical roman dish, we use to eat it in summer at home or even take it on the beach.
You can prepare it the day before and live it one night in the fridge.
It can be eaten by vegans too!

August 15 in Italy is an holiday called "Ferragosto". In pagan times it use to be a day to celebrate the middle of the summer.
In this day families use to go out for a short trip, a pic nic or a day on the seaside.
This a typical roman dish, we use to eat it in summer at home or even take it on the beach.
You can prepare it the day before and live it one night in the fridge.
It can be eaten by vegans too!
Thursday, August 12, 2010
BELL PEPPERS STUFFED WITH RICE
"PEPERONI RIPIENI DI RISO"
A summer dish that can be eaten by vegans too!
Best served at room temperature or even cold, as rice salads.

A summer dish that can be eaten by vegans too!
Best served at room temperature or even cold, as rice salads.
Subscribe to:
Posts (Atom)